Chinese Food
A hundred taste buds for lovers 16 peanut Nuggets
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Mr. Qiao has not arranged to go out since he came back from Brazil. After a period of intense reaction to pregnancy, my body began to calm down a lot. Except that my stomach began to swell. I hardly felt like a pregnant woman. Since childhood, I am a person who likes ancient poetry. I know Mr. Qiao. I am also attracted by the cultural tradition emanating from him. Ren Ying said that after my father adopted me, he asked me some questions. Then he gave me a Book of Tao Te Ching and a Book of the mean for me to recite. I said. If I were you, I would have a big head. Yes, Mr. Qiao said. Over the years, he let Ren Ying read many classical books. For a girl who studies finance and economics, this is quite helpful. Whenever she has to make some investment decisions, her mean will always bring her results. At present, the little girl is a little woman with wealth. All the money she earned by her own ability is transformed into temperament and integrated into her
Cooking ingredients
Cooking Steps
Step1:Prepare the materials. The peanuts are crisped in advance. Peel and chop them when they are cold.
Step2:Warm up the nonstick pan over low heat. Put in the butter.
Step3:When the butter melts, pour in the marshmallow. Turn it from bottom to top.
Step4:Add the milk powder and stir until it melts completely, then add the peanuts.
Step5:Turn off the fire after mixing. Immediately pour into the non stick plate.
Step6:Shape with scraper. Cut into pieces after cooling.
Step7:Share the sweet taste with your lover.
Step8:Write production step
Cooking tips:1. Friends who can't crisp peanuts can also buy crisp peanuts directly. 2. Other fried nuts can also replace peanuts. 3. The fire should be small in the process of making Niuzha sugar. The marshmallow needs to be turned constantly to avoid being fried. There are skills in making delicious dishes.
