Chinese Food
Peanut nougat
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This is a super simple candy. Pure white marshmallow. Sweet milk powder and peanut. Butter. The original peanut nougat is made in 1 jin. About 60 to 70 sweets are cut in 1 Jin and recorded
Cooking ingredients
Cooking Steps
Step1:Prepare all material
Step2:Put butter in a non stick pot. Heat over low heat until melted
Step3:Immediately pour in marshmallows. Continue to heat over low heat until melted. Remember that it must be low heat. Otherwise, the butter will be burnt
Step4:Turn off the fire. Pour in milk powder. Stir evenl
Step5:Then pour in the peanuts. Stir slowly and evenly
Step6:When you touch it with your hands, you can feel it dry and not sticky
Step7:Spread the oil paper on the tray. Put the sugar into a flat square with a thickness of about 2cm. After cooling, cut it into squares or strips with a knife
Step8:The box is cut according to the size of sugar pape
Step9:It's OK to pack glutinous rice paper and sugar paper.
Step10:It's OK to pack glutinous rice paper and sugar paper.
Step11:Seal the sugar paper agai
Step12:Seal the sugar paper agai
Step13:Delicious nougat is read
Step14:Delicious nougat is read
Step15:With beautiful packaging design, you can immediately grow up. Do you also make some for your friends and relatives?.
Step16:With the beautiful packaging design, you can immediately grow up. Do you also make some for your relatives and friends?.
Step17:With beautiful packaging design, you can immediately grow up. Do you also make some for your friends and relatives?.
Step18:With beautiful packaging design, you can immediately grow up. Do you also make some for your friends and relatives?.
Step19:Peanut nouga
Step20:Peanut nouga
Cooking tips:Nougat can also be made into Matcha flavor, cocoa flavor, cranberry flavor, raisin flavor, black sesame flavor, peanut and melon seed flavor, almond flavor and almond kernel flavor. Anyway, there are many and many flavors. You have skills to add whatever ingredients you want to make dishes delicious.
