Grilled salmon with miso

salmon:350g white miso:20g Wei Lin:30g garlic:5 flaps onion:1 https://cp1.douguo.com/upload/caiku/9/5/3/yuan_95e72a860b311a224744ddb6f0526343.jpg

Grilled salmon with miso

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Grilled salmon with miso

One of the problems we often encounter when baking meat in the oven is whether it's cooked. Petrel pe5359wt has found a solution to this problem. The food probe attached to the oven can be used to understand the internal temperature of the meat at a glance. It basically solves the embarrassing situation of the old steak and the unripe meat. In other words, I put so much garlic in such a small salmon, which is also the best ~

Cooking Steps

  1. Step1:Dilute with white miso. Pat garlic cloves. Sprinkle on the surface of fish. Marinate for one nigh

  2. Step2:Fry the marinated fish in a pan. Fry both sides

  3. Step3:Put onion and garlic in the pan. Put the fried fish on i

  4. Step4:Preheat the oven 200 degrees. Place the food probe in the center of the fish and bake for 20 minutes

  5. Step5:There is meat temperature control on the probe package. Press this temperature display to control the degree you want.

  6. Step6:The top is the temperature display in the oven. The bottom is the temperature display in the meat. I want to cook some fish. So I need to bake more for a while, and it will be OK when it's over 50 degrees.

  7. Step7:Finish. The degree of fish meets my requirements very well. So. Inadvertently, it becomes my afternoon tea

Cooking tips:1. My oven model is petrel pe5359wt. Please adjust the temperature properly when using other ovens. There are skills in making delicious dishes.

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