Cold celery and peanuts

celery:1 peanuts:200g agaric:10 carrot:1 material:1 salt:3G raw:1 spoon sugar:1 spoon white vinegar:2 scoops sesame oil:a few white sesame:a few https://cp1.douguo.com/upload/caiku/4/f/8/yuan_4f8f965e0d4deb9cb3f5154de261ed08.jpg

Cold celery and peanuts

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Cold celery and peanuts

Cooking Steps

  1. Step1:Soak peanuts and agaric in water in advance. Dice carrots and celery.

  2. Step2:Let the pot boil. Add in the peanuts. One large grain. 2 grams of salt to cook. Remove and drain.

  3. Step3:Wash carrots, peel and dice. Wash celery and dice. Wash the hair with fungus.

  4. Step4:Put water in the pot and boil. Put in the agaric, carrot and celery in turn and cook for about 2 minutes. Remove and drain the water.

  5. Step5:Put all the drained vegetables together. Add salt, soy sauce, sugar, vinegar, sesame oil, mix well and sprinkle with white sesame.

  6. Step6:Write production step

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Cold celery and peanuts

Chinese food recipes

Cold celery and peanuts recipes

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