Cooking Steps

1. 

   Step1:Let's take a look at my inspiration first. Painting skills are not goo

2. 

   Step2:Ingredients for preparing biscuits. Low flour, corn oil, sugar powder, milk and baking soda.

3. 

   Step3:Sift low flour, sugar powder and baking soda, then add milk, corn oil and stir.

4. 

   Step4:Knead into a smooth dough and let stand for 30 minutes. (preheat the oven 150 degrees.)

5. 

   Step5:Roll it into a thin piece of dough. Add baking soda. It will make it as thin as possible. Draw the shape of a big tree with a knife.

6. 

   Step6:Make some holes with a fork.

7. 

   Step7:Put it in the oven for about 150 ℃ for 20 minutes. Don't bake it. Pay attention to the color.

8. 

   Step8:Take out the baked biscuits and cool them. Start to prepare the icing. Egg white 1. Sugar Powder 100

9. 

   Step9:First, whisk the egg white to the fish's eyes at high speed. Add two drops of white vinegar. Continue beating at high speed for 1 minute. Then add all the sugar powder. Mix well with the egg beater to avoid flying. Add sugar powder and beat until white and delicate. The frosting needs to be liquid. It can be leveled and restored to its original state 6 seconds after dripping.

10. 

    Step10:I don't have the pigment of tree trunk, so I added some cocoa powder. The color is not too heavy.

11. 

    Step11:The trunk and branches are colored. Then dry.

12. 

    Step12:After drying, I began to draw beans and fruits.

13. 

    Step13:Then draw some small flowers in red. Decorate.

14. 

    Step14:The trunk is not dark. I sprinkled some cocoa powder to decorate it.

15. 

    Step15:Beautiful. Avocado.

16. 

    Step16:The frosting is very delicate this time. There is no bubble. But the biscuit is not smooth.