Chinese Food
Baked rice with pineapple and cheese
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This baked rice is sweet, sour, fresh and fragrant. Because of the moisture in the pineapple shell, it can make the rice fragrant but not dry. The milk flavor of cheese mixed with the sour and sweet pineapple is appetizing. As a result, it's eaten more accidentally ~ ~
Cooking ingredients
Cooking Steps
Step1:Enjoy the finished product drawin
Step2:Enjoy the finished product drawin
Step3:Split the pineapple in half. Use a spoon to dig out the meat inside and form a groove
Step4:Dice carrots and peel corn into grain
Step5:Hot oil pan. Stir in carrots and cor
Step6:Add pineapple, cooked rice and shrimp. Stir fry with sal
Step7:Pour the rice into the pineapple. Sprinkle some mozzarella cheese
Step8:Put it in the oven and heat for 180 degrees. Bake for about 15 minutes until the cheese melts
Cooking tips:There are skills in making delicious dishes.
