Cooking Steps

1. 

   Step1:First, wash and shred the kidney beans. Peel and shred the carrots. Cut scallion and garlic into foam.

2. 

   Step2:Put in the salad oil and heat it up. Put in the onion and garlic foam. Stir fry the shrimps. Pour in the saucepan. Then put a few drops of vinegar.

3. 

   Step3:Add shredded kidney beans and carrot and continue to stir fry. Add salt, chicken essence, white pepper, oyster sauce and other seasonings.

4. 

   Step4:Out of the pot. It's fragrant. With a bowl of white rice, I began to eat.