Stewed noodles with shrimp and avocado

avocado:1 cheese slice:3 pieces chopped parsley:1g Basil:1g butter:20g carrot:a small root homemade pasta (or noodles):80g milk:160ml https://cp1.douguo.com/upload/caiku/f/2/c/yuan_f2f37a9009c471fde77df7d1c44e0b8c.jpg

Stewed noodles with shrimp and avocado

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Stewed noodles with shrimp and avocado

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Cooking Steps

  1. Step1:Raw materials are ready. Dice avocados and carrot

  2. Step2:Let's put water in the pan. First boil the dough in the pan until it's medium cooked (put the dough in the pan for about two minutes, then turn off the heat).

  3. Step3:Stir fry the butter with a spoon. When the butter is half melted, stir fry the carrot

  4. Step4:Stir fry until the carrots are lighter. Let them soften and fry with shrim

  5. Step5:Slightly discolored shrimps with avocad

  6. Step6:Stir fry the avocado and add basil, parsley and mil

  7. Step7:When the milk is boiled, add the previously cooked dough to the pot with controlled dry wate

  8. Step8:Mix the pasta. Add the cheese again.

  9. Step9:When the cheese is melted and the soup is thick, it will come out of the pot

Cooking tips:When the dough is cooked to the fifth degree, soak it in water in the pot. When the basic other materials are done, the dough will be soaked to the ninth degree. Cook it in soup for a short time and it will be fully cooked. If the dough is cooked before, it will be broken after soaking, so don't overcook it. I use my own dough. No glue. If you use spaghetti or buy it outside, it's another option. There are skills in making delicious dishes.

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How to cook Stewed noodles with shrimp and avocado

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Stewed noodles with shrimp and avocado recipes

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