Chinese Food

Cooking Steps

1. 

   Step1:Hot oil pot. Stir fried ginge

2. 

   Step2:The tilapia is dried with a kitchen towel. Put it in the pot. Fry slowly until golden brown

3. 

   Step3:Turn over. Pan fry until golden brown, to

4. 

   Step4:Put the garlic on top of the fish. Add 2 tablespoons soy sauc

5. 

   Step5:Add half the water of the fis

6. 

   Step6:Add 1 teaspoon sal

7. 

   Step7:Turn to low heat and simmer until there is a little sauce lef

8. 

   Step8:Dish. Add the garlic shreds. Eat while it's hot.