Chinese Food
Fast pancakes for breakfast
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Cooking ingredients
Cooking Steps
Step1:Mix the flour, eggs and water together to make a batter. You can also put it on. Scallion, carrot, et
Step2:Put the flour paste on the pan and spread it thinly. I like to put less oil in the pan because I don't like to eat too greasy
Step3:Then you can put fried bacon, ham sausage, fried egg or shredded mustard bean curd with it
Step4:Sauce
Cooking tips:The amount depends on your taste. It doesn't matter if you don't like to put flour on the whole. It's just as delicious if you like to put two more eggs on the whole. You can cook it no matter how you like it. Breakfast depends on your mood. In fact, I think it's better if you have less oil. I put more oil for the first time. Only put oil once. Use a small fire. The oil left in the pot will be used at the back You can spread five or six pieces of oil at a time. And breakfast too greasy appetite will not be good a little cooking delicious skills.
