Cooking Steps

1. 

   Step1:Marinate beef ribs with red wine, black pepper and salt for more than 2 hour

2. 

   Step2:Massage meat to make seasoning tast

3. 

   Step3:Cut the vegetables and mix them well with olive oil, salt and peppe

4. 

   Step4:Stir well and place in oven for 200 ° 45 minute

5. 

   Step5:The cast iron pot is very hot. Put in the butter. Put in the denim bone. Fry until one side is scorched. Turn over again. Do not turn over too often. It will damage the water in the meat.

6. 

   Step6:Keep frying. You can dish it up to the degree you like.

7. 

   Step7:Take out the roasted vegetables.

8. 

   Step8:Put it on the table. Open it.