Chinese Food
Braised water bamboo slices in three steps
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This dish is really simple. Simple ingredients plus an induction cooker and a pot can make beautiful and delicious dishes. Zizania latifolia, also known as high melon, wild bamboo shoot, wild hand, wild bamboo shoot, high bamboo shoot, mostly grows in the area of the Yangtze River lake. It is suitable for growing in fresh water. Zizania latifolia is rich in anti alcohol vitamins. It tastes delicious and has high nutritional value
Cooking ingredients
Cooking Steps
Step1:Prepare the beautiful induction cooker. Peel off the skin of water bamboo. Wash and cut into slice
Step2:2. Start the explosion and fry function of Midea induction cooker. Drain the oil after the pot is heate
Step3:3 put in water bamboo slices and stir fry for one or two minutes.
Step4:4 add in the fresh sauc
Step5:5. Add some water, salt and sugar, cover the pot and simmer for two minutes before leaving the po
Step6:Finished produc
Cooking tips:There are skills to stir fry and cook in salty water.
