Chinese Food

Cooking Steps

1. 

   Step1:Soften butter and add salt and sugar. Stir wel

2. 

   Step2:Add eggs one by one. Beat them well

3. 

   Step3:Stir it all u

4. 

   Step4:Sift in low powder, almond powder and baking powde

5. 

   Step5:Mix until there is no dry powde

6. 

   Step6:Pour in the cut dried frui

7. 

   Step7:Mix wel

8. 

   Step8:Pour into the mold. Oven 180 degrees. 40mi

9. 

   Step9:Finished produc