Cooking Steps

1. 

   Step1:A little raw chestnuts. Wash with water and drain. (when buying chestnuts, you should choose the ones with full luster, which are mature chestnuts. They are sweet.

2. 

   Step2:Press the hole vertically with the tip of the knife on the side of the chestnut.

3. 

   Step3:Remove the valve from the pressure cooker. Pour in a little oil. Pour in the cut chestnuts and light the fire for about 20 minutes. (after a few minutes, shake the pressure cooker) there is less steam. You can smell the paste of the chestnuts and they will be cooked.