Chinese Food

Cooking Steps

1. 

   Step1:’Combine the flour with various vegetable juices and eggs to make a hard doug

2. 

   Step2:Laminating with a pres

3. 

   Step3:Cut noodles with a cutte

4. 

   Step4:Sun dr

5. 

   Step5:Cut into noodles after dryin

6. 

   Step6:Boiled noodle