Chinese Food
Mapo Tofu without hemp
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Northeasterners can't eat hemp very much. But I like to eat Mapo Tofu. So there is Mapo Tofu, which is not hemp and is very simple to make.
Cooking ingredients
Cooking Steps
Step1:Cut tofu into small pieces and stir fry it in hot water. Remove the smell of bean. It's not easy to break when stir fry again. Add shredded meat to cooking wine and marinate for 10 minutes. Then stir fry for later use. Put 12 spoonfuls of Pixian bean paste directly into the frying pan without oil. Simply stir fry it. You will see that there is red oil.
Step2:Add the fried tofu. Stir gently.
Step3:Add some water, shredded ginger and two ice sugar. Boil and turn to a low heat.
Step4:When the soup starts to thicken, add fried shredded meat and scallion, and add a little salt. Pixian bean paste is salty, so it should not be put too much salt.
Step5:Fire to collect juice. Done. I think it's very good to leave some soup. Some of them have been dried this time.
Cooking tips:Put Pixian Douban sauce, and pay attention to not too much salt. Do not put oil into the bean paste. It's mainly for seasoning. Just a little. There are skills in making delicious dishes.
