I like spicy cabbage very much, so it's a combination of pickle soup and stewed vegetables. It's warm to eat in winter.
Step1:Stir fry cabbage in casserole for about a minut
Step2:Add some warm water. Usually two small cups or s
Step3:Add Flammulina mushroo
Step4:Cut the onion and radish into small piece
Step5:Korean cheese cake bought. Soak in cold water in advanc
Step6:Diced baby vegetables, fish balls, rice cakes and so on are put into the casserol
Step7:Put in all the materials and add some chili sauc
Step8:Put in shredded tofu skin. According to your hobbies, put a bag of Korean ramen. Put in some salt, monosodium glutamate and black pepper
Step9:Turn off the fire. Sprinkle the cut coriander. Drizzle with sesame oil. Open it. I'm the coriander party. Don't let it go if you don't like it
Cooking tips:There are skills in making delicious dishes.