Cat ears

brown sugar:moderate amount two eggs:moderate amount lard:moderate amount cooking oil:moderate amount flour:moderate amount https://cp1.douguo.com/upload/caiku/9/5/7/yuan_956412cecf4cf53535c7cbbd8461a647.jpg

Cat ears

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Cat ears

When we were little, we lived in the countryside. Unlike today's children, we had all kinds of snacks. The most classic snack we had when we were little was cat ears . When we were little, grandma bought us cat ears to eat. My cousin and I would be very happy. One piece at a time. It's crunchy. It's delicious. It's like human delicious.

Cooking Steps

  1. Step1:Prepare material

  2. Step2:Brown sugar is boile

  3. Step3:Add two tablespoons of lard. Knead into a smooth dough. After kneading, add two tablespoons of lard to knead together

  4. Step4:After the eggs are broken, add two spoonfuls of lard flour and make a smooth dough

  5. Step5:Two dough rolled into pancake

  6. Step6:Overla

  7. Step7:Roll u

  8. Step8:Cut into thin slices. If it's not easy to cut, refrigerate it for half an hour.

  9. Step9:It's 80% hot to put oil in the pot. Fry it again after it's done

  10. Step10:Blow it up again after it's don

  11. Step11:Finished produc

  12. Step12:Finished produc

Cooking tips:Be sure to put lard and fry again. There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Cat ears

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Cat ears recipes

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