Chinese Food
White radish and pear water
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Resolving phlegm and moistening lung
Cooking ingredients
Cooking Steps
Step1:White radish into such thin slice
Step2:The same with pear
Step3:Put it in the pot. Boil it over high heat. Turn it to low heat
Step4:Boil the radish until it is transparent. Turn off the fire.
Step5:Yes. Family applicatio
Cooking tips:1. The purpose of rolling into pieces is to make the soup thicker. Only the water of white radish and pear is available. 2. Diabetes patients can also eat at home. If there is no such patient, you can add half black sugar osmanthus in it. Black sugar can promote blood circulation. Suitable for office men and women. 3. Turn off the fire in about 20 minutes. There are skills in making delicious dishes.
