Winter melon ball and vermicelli soup

meatballs:150g wax gourd:200g fans:100g thick soup treasure:1 box scallion and ginger:moderate amount salt:less than https://cp1.douguo.com/upload/caiku/3/a/f/yuan_3ab27294079df7d50b0f78046594cb7f.jpeg

Winter melon ball and vermicelli soup

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Winter melon ball and vermicelli soup

The winter melon is sweet and cold. It has the effect of eliminating heat, promoting water and swelling. The content of sodium in wax gourd is low. It has good auxiliary therapeutic effect on arteriosclerosis, cirrhosis ascites, coronary heart disease, hypertension, nephritis, edema and swelling and other diseases. Winter melon ball and vermicelli soup. Add a box of thick soup treasure. It's very delicious.

Cooking Steps

  1. Step1:Prepare the ingredients.

  2. Step2:Add water to the pot. Add onion and ginger.

  3. Step3:Put in the balls.

  4. Step4:Put in the wax gourd. Thick soup treasure. After the water is boiled, simmer for 20 minutes. Taste well.

  5. Step5:Add the vermicelli that have been soaked in advance. Cook it well. Season with salt before leaving the pot.

  6. Step6:It's very delicious.

  7. Step7:Finished produc

Cooking tips:There are skills in making delicious dishes.

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Winter melon ball and vermicelli soup recipes

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