Chinese Food

Cooking Steps

1. 

   Step1:Whole wheat flour 300

2. 

   Step2:Yeast 5g. Heated water 100g, let stand for 10 minute

3. 

   Step3:Together. It's better to add an eg

4. 

   Step4:I'll wait half an hour for my hair. I'll put it next to the air conditioner. Hurry up. It'll be ok if I see twice the volume

5. 

   Step5:Take a small part and roll it thin.

6. 

   Step6:Put a little oil on it. Sprinkle salt, black pepper and scallion.

7. 

   Step7:Roll u

8. 

   Step8:Tighten both end

9. 

   Step9:Roll up.

10. 

    Step10:Then flatten it. Roll it thin. It's easy to ripen and crispy.

11. 

    Step11:Almost.

12. 

    Step12:Is it delicious? And it's delicious.