Baked rice with seafood and cheese

shrimp:10 onion:moderate amount pea:moderate amount salt:moderate amount corn:half rice:moderate amount garlic moss:moderate amount https://cp1.douguo.com/upload/caiku/b/d/a/yuan_bd971361120883f0faed5b8514bbb7da.jpeg

Baked rice with seafood and cheese

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Baked rice with seafood and cheese

A hands-on eater

Cooking Steps

  1. Step1:Wash and peel fresh shrimp

  2. Step2:Skin off. Cut off the head and tai

  3. Step3:Remove the black line on the back and abdome

  4. Step4:Diced spar

  5. Step5:Garlic, onion, corn and peas are ready. You can also add white shellfish and ham sausage, depending on your preference.

  6. Step6:All the ingredients are put into the pot and stir fry evenly. This process takes about one or two minutes. It doesn't need to be too cooked.

  7. Step7:Prepare ric

  8. Step8:Put the fried vegetables on it. Add some ketchup to taste it better

  9. Step9:Finally, put in the Ma Su chees

  10. Step10:Bake in the oven for about 10 minutes. Oven temperature 150 degrees. This depends on the power of your oven. Don't take too long. Be carefu

  11. Step11:Wow, super satisfied cheese. Because I put a lot of chees

Cooking tips:There are skills in making delicious dishes.

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How to cook Baked rice with seafood and cheese

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Baked rice with seafood and cheese recipes

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