It's for my boyfriend's 28th birthday
Step1:Prepare the ingredient
Step2:Heat the milk, cream cheese and butter in water and stir to make a past
Step3:Separate the yolk from the egg white. Put the yolk in the batter. Continue to mix evenly
Step4:Sift in flour. Mix wel
Step5:Put five drops of lemon juice into the egg white. Beat into a big bubble
Step6:Add the sugar in three times. Continue to beat until it is wet and foamy. If there is a hook, it will be OK
Step7:Pour the beaten protein into the batter in three times. Mix it in hal
Step8:Put oil paper around the bottom mold. Drain the bottom tray of the oven. Preheat 180 degrees
Step9:Bake at 145 ℃ for 70 minutes. Drain the tray at the bottom of the ove
Step10:Refrigerate in the refrigerator after leaving the po
Step11:It'll be decorated in four hour
Step12:Succes
Cooking tips:There are skills in making delicious dishes.
It's delicious
Very powerful ~ learn!
I like to do Birthday cake with light cheese (8 inches)
Birthday cake with light cheese (8 inches), a little more sugar will taste better
Last time I went to China to eat Birthday cake with light cheese (8 inches), it was so delicious