Pattern pasta

plain flour:290g brewed juice:190g yeast powder:3G Cranberry dry:8 https://cp1.douguo.com/upload/caiku/2/1/4/yuan_21168dffc39b2ef8dd76f893b025ee44.jpg

Pattern pasta

(100211 views)
Pattern pasta

Cooking Steps

  1. Step1:Put the yeast powder in the brewing juice. Let it melt for a few minutes.

  2. Step2:Add the flour. Pick it up with chopsticks.

  3. Step3:Harmony into a smooth doug

  4. Step4:Cover with wet cloth and ferment twice as bi

  5. Step5:Exhaust the dough. Divide it into 35g portions.

  6. Step6:Rub the long strip. Roll both ends in the opposite direction.

  7. Step7:It looks like an eight character scroll

  8. Step8:Use chopsticks to clamp in the middle.

  9. Step9:Put a cranberry in the middle. Four small corners are formed.

  10. Step10:Cut four corners in half with a knife to form eight corners.

  11. Step11:Put it in the steamer and let it stand for ten minutes.

  12. Step12:Fire. Steam for 12 minutes. Steam for 3 minutes.

  13. Step13:Finished produc

Cooking tips:You can change the wine for milk or water. There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Pattern pasta

Chinese food recipes

Pattern pasta recipes

You may also like

Reviews


Add Review