Chinese Food

Cooking Steps

1. 

   Step1:Cut all kinds of food materials for standb

2. 

   Step2:My spring roll ski

3. 

   Step3:Fry all kinds of materials in the oil pan. It's better to have bean sprouts or leek. The ingredients are as you like.

4. 

   Step4:Spread the unfrozen spring roll skin after it is cold. Put the ingredients in it

5. 

   Step5:Wrap it. When it's rolled to the back, stick it with small flour or water.

6. 

   Step6:Done.

7. 

   Step7:Done so muc

8. 

   Step8:Fry both sides of the pan until golden. Fried is OK. But it's too hot.

9. 

   Step9:Crispy and delicious. A vegetarian friend may not put meat. At will