Chinese Food
Jujube with walnuts -- popular health snacks in friend circle
(100296 views)
Autumn and winter are the best time for health preservation. Because I'm lazy, I think stewing soup and so on is very tedious. So jujube with walnuts has become a necessary snack in this season. It's convenient to eat. It's also very good for the body. Jujube can nourish Qi and blood. Walnut can nourish face, moisten intestines and brain. What's more, it's very easy to do
Cooking ingredients
Cooking Steps
Step1:Soak jujube in water for 15 minutes. Remove and drain.
Step2:Peel the walnuts as completely as possible. Forgive me for my broken hand
Step3:Use a knife to cut a piece of red jujube. Remove the core inside. Remember to be patient in this step.
Step4:Evenly spread honey on the walnut kernel and put it into red dates. One red date matches half of the walnut kernel.
Step5:Spread sesame on it. It will taste better.
Step6:Oven 180 degrees. Middle layer up and down. 6 minutes.
Step7:Ding Dong ~ out of the oven. The smell pervaded the restaurant. Cool and store in a fresh box.
Cooking tips:There are skills in making delicious dishes.
