Braised noodles with peas

noodles:300g sliced meat:80g Holland beans:100g pepper:30g raw:15g veteran:5g cooking wine:10g salt:2G https://cp1.douguo.com/upload/caiku/3/2/3/yuan_324cd13b8d1bf80a96d2f11416a9f183.jpg

Braised noodles with peas

(100289 views)
Braised noodles with peas

I always like braised noodles. There are vegetables, meat and main food. I can make breakfast, lunch and dinner. It's fast, convenient and nutritious -

Cooking Steps

  1. Step1:1. Prepare the beautiful induction cooker and ingredients. Wash and cut the Holland beans and peppers. Marinate the meat slices for a few minutes with raw soy sauce, cooking wine and salt.

  2. Step2:2. Noodles in cold wate

  3. Step3:3. Take out the water directly after boilin

  4. Step4:4. Put oil in the pot. Heat the oil and put in the marinated meat slices. Stir fry until the color changes

  5. Step5:5. Stir fry the pea

  6. Step6:6. Add pepper. Stir fry until the peas and pepper are slightly sof

  7. Step7:7. Add water that has not been used for beans. Boil in high heat and turn to medium heat.

  8. Step8:8. Add in the raw sauce. Seasoning with the old sauce and sal

  9. Step9:9. Pour out one third of the soup for use.

  10. Step10:10. Put the noodles on the peas. Cover the pot and simmer.

  11. Step11:11. When the soup is almost done, pour the prepared soup along the edge of the pot. Add it in several times, then cover the pot and simmer. When the soup is almost finished, turn the noodles and mix the dishe

  12. Step12:Finished produc

  13. Step13:Write production step

Cooking tips:You need more soup. But you have to pour out some. Otherwise, it's not stewed noodles. There are skills in making delicious dishes.

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How to cook Braised noodles with peas

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Braised noodles with peas recipes

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