Cooking Steps

1. 

   Step1:Put the dough ingredients except butter into the bread machine and knead for 15 minute

2. 

   Step2:Add butter and knead until extended. Then the basic fermentation is about one hour. To 23 times larger.

3. 

   Step3:The dough is divided into eight parts. Relax for 15 minutes. Marinated eggs and sausages are also divided into 8 parts. Cut 8 pieces of oilpaper for brea

4. 

   Step4:Stewed eggs and sausages. Because the inner filling is hard and can't be rounded. Try to wrap the dots as much as possibl

5. 

   Step5:Put the bread on the top of the oven. Put the hot water on the bottom of the oven. Make the final fermentation. Twice as bi

6. 

   Step6:Prepare the oil pan. Turn it down after 60% heat. Put the bread and oil paper in the oil pan. Put them gently. The oiled paper faces down. Take out the oiled paper after it falls off. Fry until golden and turn over. Remove and drain oil after golden on both side

7. 

   Step7:Fried bread. Crispy outside and soft inside. It's salty with marinated egg sausage. I really love i

8. 

   Step8:It's normal that the crust of bread will be Zou after cold. Microwave before eatin