Egg with Scallion

egg:2 salt:a few vegetable oil:a few scallion:a few raw:a few https://cp1.douguo.com/upload/caiku/8/2/5/yuan_829079e5c3a561af664f897ed51ed3b5.jpeg

Egg with Scallion

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Egg with Scallion

Every time my father makes this, he has to put many eggs. Tell me where to get nutrition without meat or eggs. So this dish is father's love.

Cooking Steps

  1. Step1:If you like the onion, you can put more. Sprinkle some salt flowers. Add a little raw sauc

  2. Step2:Add cooking oil into the pot. Add the mixed egg liquid after the pot is heated. After the pot is heated, stir and heat it evenly

Cooking tips:Fried egg seems simple, but it's not greasy. Oil quantity, oil temperature and heat are very important. Besides, it's better to use chopsticks to cook delicious dishes in the whole process.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Egg with Scallion

Chinese food recipes

Egg with Scallion recipes

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