Chinese Food
Stir fried lettuce with thousands of pieces
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I'm from the south. We don't have cold dishes there. They're all stir fried and boiled. I was not used to cold food at first. I didn't think it was delicious.
Cooking ingredients
Cooking Steps
Step1:Peel lettuce. Wash thousands of lettuc
Step2:Shred the lettuce and thousands of pieces. Wash the dried peppers and cut them. Wash and pat the garlic.
Step3:Boil a thousand pieces of water for 30 seconds.
Step4:Pour in lettuc
Step5:Scald for 1 minute. Remove the cold water.
Step6:Put oil in the pan and fry the hot pepper.
Step7:Turn off the fire with a little smoke. Pour in the garlic.
Step8:Thousands of cold lettuce.
Step9:Mix salt, vinegar and soy sauce. It's out of the pot.
Cooking tips:I don't like it personally. It's green. It's very fragrant after scalding. There are skills in making delicious dishes.
