Step1:Clean. Cut into small piece
Step2:Put the pot to boil and let it cool. Or use cold water to wash away the heat
Step3:In order to prevent hot air after washing with water, cold water makes noodles.
Step4:Add noodles. Add pumpkin juice. Then start kneading it. Toss it.. Add baking soda. Or baking powder to make it ripen faster...
Step5:Sprinkle some noodles on the bottom of the basin. It's easy to take them out. Seal them with plastic wrap. Ferment quickly. After the OK noodles are ready, you can prepare the filling you like. Steamed out is the Yellow steamed bun.
Step6:It's too ugly to ignore. Grandma did the close-up.
Cooking tips:Dad said baking soda only takes two hours.. So do it yourself. There are skills in making delicious dishes.