Chinese Food
Jinju yam millet porridge
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My baby's supplementary food. February 2 kumquat millet porridge is very satisfied with this kumquat porridge. In addition to the millet, rice, yam and carrot I will use, three kumquats are added to the porridge. Kumquat produces saliva, stops coughing, removes phlegm and reduces blood pressure
Cooking ingredients
Cooking Steps
Step1:The raw materials are as shown in the figure. There are only three kumquats. Carrots are used for toning. Of course, they have nutritional value. These raw materials are boiled into 3 shallow bowls of rice. A bowl is the size of one's own.
Step2:It's hard to cook the iron stick yam thoroughly. My baby's teeth are not long. So I use a plane to cut the thin slices and cut them.
Step3:Cut the kumquat and remove the seeds. Then cut them in pairs.
Step4:All raw materials are ready. Rice is washed. Mix together. Adjust the electric rice cooker to porridge mode for 1.5 hour
Step5:Out of the po
Step6:The fried codfish with vegetables is relatively simple. There are codfish pieces sold in the supermarket. Peel them. Cut them into two pieces. Marinate them with lemon juice for a while. Sprinkle some salt before frying.
Step7:Out of the pot. The goods have been made for baby several times. PS - this time, Mr. Li took the initiative. As a result, I felt that the fish had been frie
Cooking tips:At least I think it's a good lunch. It's nutritious. By the way, the yam can be cut into small hob pieces or diced if the family's older baby cooks porridge or eats it by himself. There are skills in making delicious dishes.
