Cooking Steps

1. 

   Step1:Remove the skin of the COD, cut it into small pieces and steam in a hot water pan for ten minute

2. 

   Step2:Cabbage leaves washed and choppe

3. 

   Step3:Spread the flour in a small basin, sprinkle some water by hand and stir. Sprinkle water and stir repeatedly until the flour turns into small pimples

4. 

   Step4:Boil water in the pot, boil pimples in the pot and add cabbage powder. When cooked, make the pot

5. 

   Step5:Steamed codfish is ground into mud and stirred in pimple soup. It can be eaten by the baby