Cooking Steps

1. 

   Step1:Mix the dry corn flour with the white flour and angel flour. Add some water and form the dough. Wait for fermentation.

2. 

   Step2:Put the pickled kidney beans and the washed seedless red dates in the pressure cooker. Add some water (not all the ingredients). Add the valve. Let the air flow for about 20 minutes. Open the lid. Add brown sugar. Stir well.

3. 

   Step3:Knead the dough. The size of the area is the same as that of the bun

4. 

   Step4:Roll out a bun of the same size as a bun. It can be thinner than a bun (as you like, I like thin skin

5. 

   Step5:Add stuffin

6. 

   Step6:Roll the dough with two hands. Seal it

7. 

   Step7:Put the wrapped Beanbag on the chopping board and turn it into a round shape with two hands.

8. 

   Step8:When the water boils, steam for 30 minutes.

9. 

   Step9:It's a good way to eat coarse food. The nutrition is balanced. Do it yourself. It's very fulfilling.