Fried chicken wings

chicken wings:5 chili:1 green pepper:1 garlic:4-flap onion:4 segments ginger slices:34 cooking wine:3 tbsp raw:2 tbsp veteran:1 tbsp sugar:3 scoops chicken essence:1 spoon white pepper:2G Pixian Douban:1 tbsp purple cabbage:a few rice vinegar:3 tbsp pepper oil:1 spoon cooked white sesame:a few https://cp1.douguo.com/upload/caiku/3/e/2/yuan_3e67182a2a31498c6ac6a31c14685e52.jpeg

Fried chicken wings

(100615 views)
Fried chicken wings

Suitable for the general population. Especially suitable for the elderly and children, cold and fever, excessive internal fire, phlegm and dampness. Nutritional value 1. It seems that although there is not much meat and not much value, but in cartilage or bone, the binding tissue that can absorb animal glue contains a lot of collagen and elastin. It is very effective for blood vessels, skin and internal organs. 2. There is a lot of vitamin A in the wings, far more than green pepper. It is necessary for vision, growth, epithelial tissue and bone development, spermatogenesis and fetal growth and development. Efficacy and effect: chicken is gentle, warm and sweet. It can enter the spleen and stomach meridians; it can nourish Qi, replenish essence and add marrow; it is used for asthenia, asthenia, weakness, deficiency of food, diarrhea, dizziness, palpitation, irregular menstruation, postpartum milk, thirst, edema, frequency of urination, spermatorrhea, deafness and tinnitus, etc. 1. The digestibility of the strong and healthy chicken is high. It is easy to be absorbed and utilized by the human body. It can enhance physical strength and strength

Cooking Steps

  1. Step1:Cut green and red peppers into pieces, ginger slices, scallion slices, garlic slices, purple cabbage slices for standb

  2. Step2:Marinate chicken wings in water for 2 hours. Soak in blood. Cut into piece

  3. Step3:Hot pot cold oil. Medium heat. Pour in chicken wing

  4. Step4:Stir fry until the skin is tight and slightly yello

  5. Step5:Add 1 tbsp Pixian bean past

  6. Step6:Stir fry with scallion, ginger and garli

  7. Step7:Add 3 tbsp cooking wine and stir fr

  8. Step8:Add 3 tablespoons suga

  9. Step9:1 spoon chicken essenc

  10. Step10:2 tbsp of raw soy sauc

  11. Step11:1 tablespoon of soy sauc

  12. Step12:Add water and boil over high hea

  13. Step13:Cover the pot with medium heat and simmer for 6 minute

  14. Step14:Turn the heat on. Add 3 tbsp rice vinega

  15. Step15:Stir fry in the fire to collect juic

  16. Step16:Add green and red pepper

  17. Step17:2G white peppe

  18. Step18:1 tablespoon sesame oil stir fry out of the po

  19. Step19:Purple cabbage silk is laid on the bottom of the plate. The fried chicken is serve

  20. Step20:Sprinkle some cooked white sesame seed

  21. Step21:Chicken is easy to mature, tender, soft and rotte

  22. Step22:Another recent photo. Droo

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Fried chicken wings

Chinese food recipes

Fried chicken wings recipes

You may also like

Reviews


Add Review