Cooking Steps

1. 

   Step1:Appropriate amount of leek. Wash and cut into sections. Add some lard on the iron plate. Put leek on the iron plate. Sprinkle some salt, chicken essence, cumin powder, Wang Shouyi spicy fresh, Wang Shouyi thirteen fragrant powder and dry chili powder.

2. 

   Step2:Squeeze the alcohol into the alcohol furnace. After the ignition, put the iron plate on the alcohol furnace. The leeks under the iron plate will become soft when heated. Turn the leeks over with chopsticks. Turn up the leeks below. Continue to heat the iron plate to make the leeks soft. Continue to turn over with chopsticks. When all the leeks are soft, put out the alcohol, and then they can be eaten.

3. 

   Step3:Finished product drawin