Chinese Food
Baked oyster with konjac and vermicelli
(100690 views)
Cooking ingredients
Cooking Steps
Step1:Clean oysters and pry them ope
Step2:Seasoning wel
Step3:Put a shredded konjac on the oyster. Put a spoon of seasonin
Step4:200 ℃ 10 minute
Cooking tips:There are skills in making delicious dishes.
