Baked oyster with konjac and vermicelli recipe-Chinese Food-best chinese food recipes-cooking food

Baked oyster with konjac and vermicelli

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Baked oyster with konjac and vermicelli

Cooking ingredients

millet pepper:1

cilantro:moderate amount

raw:moderate amount

vinegar:moderate amount

onion:moderate amount

Cooking Steps

Step1:Clean oysters and pry them ope

Step2:Seasoning wel

Step3:Put a shredded konjac on the oyster. Put a spoon of seasonin

Step4:200 ℃ 10 minute

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Salty and fresh

Chinese cuisine

How to cook Chinese food

How to cook Baked oyster with konjac and vermicelli

Chinese food recipes

Baked oyster with konjac and vermicelli recipes

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