Chinese Food
Steamed oysters with minced garlic and vermicelli
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Man's gas station. Woman's beauty salon. Oh yeah.
Cooking ingredients
Cooking Steps
Step1:Prepare ingredients - oyster, take the meat shell and wash it. Soak the vermicelli. Fry the garlic with oil until it is yellowish. Cut the peppers into small sections and coriander into foam.
Step2:Spread the vermicelli into the oyster shell. Put the oyster meat on the vermicelli.
Step3:Mashed garlic sauce - stir fry the mashed garlic over medium heat until it is yellowish. Add the Chaotianjiao, raw soy sauce, seafood sauce and oil consumption and mix well.
Step4:Put the prepared garlic sauce on each oyster. Steam for 10 minutes. Garnish with coriander.
Cooking tips:It 's very difficult to pry the oyster shell. You can search the tips on the Internet. Be careful to hurt your hand. There are skills in making delicious dishes.
