Lettuce, tofu, zucchini and egg soup recipe-Chinese Food-best chinese food recipes-cooking food

Lettuce, tofu, zucchini and egg soup

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I'm alone in the unit. Sometimes I have to make some meals by myself. I'm not good at cooking. Things are simple. I can barely cook. And they're all home-made dishes. I can't make hard dishes. I'm learning.

Cooking ingredients

zucchini:1

boiled water:moderate amount

salt:moderate amount

soy sauce:moderate amount

vinegar:moderate amount

beitofu:200

lettuce:a handful

egg:1

Cooking Steps

Step1:Prepare ingredients. Cut tofu and zucchin

Step2:Lettuce wash. Eg

Step3:If you are alone, you can use 800ml water. Boil it and put it in tofu and zucchini

Step4:Boil for 2.3 minutes and add lettuc

Step5:Boil for 2 minutes, then add the eggs. Stir

Cooking tips:At the beginning, salt can be added to tofu. A proper amount of soy sauce can be added to tofu. At last, when you are about to leave the pot, you can taste salt or not. At last, you can put some vinegar. Good soup has skills in making delicious dishes.