Cooking Steps

1. 

   Step1:Wash and blanch broccoli.

2. 

   Step2:Cucumber. Cut the ham.

3. 

   Step3:Soak the fungus well, wash and control the water.

4. 

   Step4:Put it together. Start to add seasoning - garlic, a little pepper noodles, sesame, hot oil, salt, cold vegetable soy sauce, vinegar. Then mix it up.