Chinese Food
Bacon gold needle roll
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Cooking ingredients
Cooking Steps
Step1:Use toothpick to fix the gold needle rolled up by Bacon. 2. Put a little peanut oil in the pan. When the pan is 7 minutes hot, place the fixed bacon gold needle roll in the pan. Pan fried front and back.
Step2:Take a small bowl, put together the soy sauce, sugar, onion, etc. mix with a little warm water to mix the raw meal and put it into the seasoning bowl. Pour it on the bacon roll in the pot. Sprinkle with salt and pepper and coriander. Get out of the pot.
Cooking tips:1. Bacon can be cut into two parts. 2. Fry the front and back of the small fire. 3. Put a little peanut oil in the pot. The bacon will produce oil in the process of frying. There are skills in making delicious dishes.
