Cooking Steps

1. 

   Step1:Three loins, split from the middle. Shave all the loins. Otherwise, the smell of shame is very heavy. First, put a slotted flower knife on the pig's waist. Don't disconnect it. Then, turn it into a cross flower knife in the direction of 90 degrees. The three knives are disconnected. Beginners can put two bamboo sticks on both sides of the waist to ensure that the waist is not cut. Then cut the waist and put it into the bowl.

2. 

   Step2:Add some salt and marinate for five minutes. Take another bowl and add ginger slices and scallion knot. Then add some cooking wine and press hard. Squeeze out scallion and ginger juice. Pour the onion and ginger juice into the bowl of kidney flower. Add some raw meal. Use your hands to grasp evenly. Finally, pour in a little salad oil to grasp evenly. Avoid adhesion when you are in the pot. One lettuce. Cut off the old stump. Cut into appropriate length segments. Cut off the lettuce skin. Slice first. Then cut into even lettuce shreds. Put them in the bowl for use.

3. 

   Step3:Heat the pot to remove the oil, put in the right amount of garlic and ginger powder. Stir fry over a small heat. Then put in the right amount of pepper powder and pepper. At the same time, put in a spoon of soup (water). Turn the heat to boil out the spicy taste of pepper and the spicy taste of pepper. After the water is boiled dry, stir fry out the flavor of pepper and pepper, then add two spoonfuls of red bean paste. Stir fry with pepper and pepper. Stir fry until fragrant. Add some stock, salt, pepper and soy sauce. Cover the pan. Bring to a boil over high heat. Simmer for 20 minutes.

4. 

   Step4:After 20 minutes, take out all the impurities, put in the shredded lettuce and cook it, then take it out and put it into a bowl. Turn the heat down. Put in the kidney flower. Add some chicken essence. Gently push with the spoon. Soak the kidney flower well. Remove and put into the bowl. Then pour the soup on the kidney flower. Finally, put some ginger, pepper, scallion and pepper on the kidney flower. Sprinkle a spoonful of boiling oil, delicious.

5. 

   Step5:Finished product drawin