Chinese Food
Fried zucchini
(101164 views)
The fresh zucchini is light green. It tastes as delicious as its color. Cucurbita's lovely appearance. It doesn't look slim, but it also has the effect of slimming. In addition, zucchini contains a rich vitamin. It has a very good effect on people with dark yellow face. It can improve the color of skin, supplement the nutrients of skin, and restore the vitality of dark face. -
Cooking ingredients
Cooking Steps
Step1:Wash zucchini. Slice about 5mm.
Step2:Sprinkle 1 / 2 teaspoon salt on the sliced zucchini and mix well. Marinate for 5 minutes.
Step3:Add 1 / 2 teaspoon salt and some black pepper to break up the eggs. Set aside.
Step4:Coat the pickled zucchini slices with starch and egg liquid in turn.
Step5:Heat the pan. Brush it with oil. Fry zucchini slices until golden on both sides.
Step6:Plate the zucchini slices. Cut small red pepper into sections. Mix with raw soy sauce, sugar, vinegar and sesame oil to make a sauce. Dip.
Step7:Can also be eaten directly
Cooking tips:The sauce can also be made according to your own taste.
