Chinese Food
Fried Cauliflower with tomato and fungus
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Nutritious ingredients, plus the sour and sweet taste of tomatoes, are very helpful for the poor appetite in the increasingly hot weather. -
Cooking ingredients
Cooking Steps
Step1:Prepare material
Step2:Soak your ears in advance. Then wash them and tear them
Step3:Tomato slice
Step4:Cut the cauliflower into small pieces. Blanch it a little and then take it out for us
Step5:Hot oil pan. Stir fry garlic to make it fragran
Step6:Stir fry in tomato pieces. Add tomato sauce and stir fry until thick
Step7:Stir fry with fungu
Step8:Add the boiled cauliflower, add some salt, and fry until the cauliflower is colored
Cooking tips:There are skills in making delicious dishes.
