Chinese Food
Stir fried eggplant
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I usually eat vegetables. I feel too single. Then I make a peeled eggplant I like to eat.
Cooking ingredients
Cooking Steps
Step1:Peel the eggplant.
Step2:Sliced eggplant. Don't cut too thick. And don't cut too thin.
Step3:Put the eggplant on the plate.
Step4:Sliced ginger and garlic.
Step5:Put some oil into the pot. Heat it up. Stir fry the ginger and garlic. Then pour the eggplant into the pot. Stir for a few times. Fry the pork. Then add a little water. Stir twice. Cover the pot. Remove the pot cover one minute later. Put some salt in it. Stir. One minute later, put it on the plate.
Cooking tips:In the process of cooking, simply stir fry. The time should not be too long. About two minutes is enough. There are skills in making delicious dishes.
