Chinese Food
Hot and sour mung bean sprouts
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Cooking ingredients
Cooking Steps
Step1:Heat the oil in a hot pot. Put in ginger slices and dried peppers when the oil is hot.
Step2:Fry for 30 seconds. Then add the mung bean sprouts. Stir fry in high heat for 30 seconds.
Step3:Stir fry the salted chicken for a minute or two and then add other seasonings according to your favorite taste.
Step4:OK. A plate of delicious sour and spicy mung bean sprouts will go out of the pot. Do you want to eat very much?
Cooking tips:There are skills in making delicious dishes.
