Eight treasure porridge with lily and lotus seeds

rice:20g black glutinous rice:20g red bean:20g kidney bean:20g lotus seed:20g job's tears:10g Lily:20g bean in bag:20g brown sugar:40g https://cp1.douguo.com/upload/caiku/8/a/1/yuan_8aba3b7d7699ee76e47e5e9359840961.jpeg

Eight treasure porridge with lily and lotus seeds

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Eight treasure porridge with lily and lotus seeds

Healthy coarse food that can supplement the nutrition and leisure needed by human body

Cooking Steps

  1. Step1:Lotus seeds to its bitter seeds. And beans soaked in water, remove impurities flatulence.

  2. Step2:Red rice, rice, red beans, wash with clear water.

  3. Step3:The best choice is to use electric pressure cooker to cook. Add some water, choose the cooking needs, taste and wait for the alarm to ring.

  4. Step4:A small bowl, color, taste, sweet but not greasy.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Eight treasure porridge with lily and lotus seeds

Chinese food recipes

Eight treasure porridge with lily and lotus seeds recipes

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