Cooking Steps

1. 

   Step1:First put the chicken wings into the pot. Put ginger in the pot. Hang the blood water. 78 and mature. When it's done, stir it down with cold water and rinse it clean.

2. 

   Step2:Put the wings in the bowl. Cut each wing off with a knife. Sprinkle salt, five spice powder, cooking wine and ginger to taste. Grab it. Let it go for a few hours.

3. 

   Step3:Put oil in the pan. Fry chicken wings in oil. It's golden. Add ginger and star anise and stir fry.

4. 

   Step4:Pour coke, soy sauce and vinegar into the pot. (because of the sweetness of the food. Also added some sugar) sprinkled some salt and five fragrant powder. It can not be put.

5. 

   Step5:Cover the pot. Wait for it to collect the juice.