Oats with soy milk and baked vegetable water wave egg

egg:1 soymilk oatmeal Cup -:8 oats:30g soymilk:100g apple chips:10g Cranberry dry:10g xiaweiyiguo:10g roasted vegetables -:8 little onion:2 heads whole garlic:2 heads little carrot:5 green pepper:half red pepper:half mushroom:4 cauliflower:50g little tomato:5 https://cp1.douguo.com/upload/caiku/e/f/3/yuan_ef9cd01d4f18d9f23a3f0ed03ac68633.jpeg

Oats with soy milk and baked vegetable water wave egg

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Oats with soy milk and baked vegetable water wave egg

A perfect healthy and nutritious breakfast requires vegetables, grains, proteins, fruits and nuts. There are animal proteins from eggs and plant proteins from soymilk. How can such a morning be full of vitality-

Cooking Steps

  1. Step1:Roast vegetables - wash all vegetables. Cut the vegetables into pieces. Clean the kitchen with paper and put them in the tin paper baking tra

  2. Step2:Brush olive oil evenly on vegetables. Sprinkle with sea salt and peppe

  3. Step3:Preheat the oven at 200 degrees. Bake the vegetables for 2530 minutes

  4. Step4:Water wave egg - water boils to produce small bubble

  5. Step5:Use chopsticks to stir out the whirlpool and then put in the egg to adjust the shape of the protein. I'm flying off a bit. When the basic protein is fixed, take it out for use

  6. Step6:The ingredients for preparing the soymilk oatmeal cup during the roasting of vegetables. They are bought from outside without soymilk machine at home. Now they are cold and heated for a while

  7. Step7:Grill the vegetables, take them out and put them on the plat

  8. Step8:Heat soy milk on oats. Add crispy slices, dried cranberries, and macadami

  9. Step9:Finally, put the eggs on the roasted vegetable

  10. Step10:Sprinkle a little soy sauce or sea salt pepper on the water wave egg to taste it. You can enjoy a rich breakfast

Cooking tips:It's most convenient to have a soymilk machine at home. There are skills in making delicious dishes.

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