Chinese Food
Stewed fish head with sauce
(72923 views)Cooking ingredients
Cooking Steps
Step1:Boil the oil, fry the split fish head, stir fry the sauce in the sauce at the same time. The sauce is more because there is no salt as the standard, stir fry the onion, ginger, garlic, red and dry pepper, put thirteen spices and a small amount of soy sauce, sugar and vinegar, then add water to boil and simmer on a small fire for 1 hour, until the soup is almost collected, put the gourmet element before leaving the pot. And cilantr
Cooking tips:There are skills in making delicious dishes.
